Council members also act in a liaison role attending the Fishery Committee meetings in order to maintain good communications and strengthen links between Council and Fishery Committees.

 

Council Members:

vacant - Chairperson

Members Principal area of expertise
vacant Fisheries management
vacant Environmental
vacant Fisheries Science
vacant Aquaculture
vacant Indigenous culture
vacant Environmental Management
vacant Commercial wild fish harvesting and processing
vacant Recreational fishing

The following functions of the Fisheries Co-Management Council are prescribed under Section 91 of the Fisheries Act 1995:

  • To promote co-management of fisheries
  • To oversee the preparation of Management Plans and to advise the Minister in respect of proposed management plans
  • To advise the Minister of state-wide priorities for fisheries management and research, and on matters relating to inter-governmental agreements and arrangements
  • To advise the Minister on the operation, resourcing and administration of the Act and on any matter relating to the achievement of the objectives of the Act or which has been referred to the Fisheries Co-Management Council by the Minister
  • To promote investigation into and research, education and training on any matter relating to fisheries
  • To advise the Minister on priorities for disbursement of funds from recreational fishing licences
  • To prepare, publicise and distribute codes of practice that provide guidance to the holders of fishery licences or permits under this Act, on best practice concerning any matter relevant to the holders of fishery licences or permits
  • To publicise and distribute codes of practice that have been prepared by a recognized peak body or fishery committee
  • To carry out any other function conferred on the Fisheries Co-Management Council by or under this Act or any other Act

The objectives of the Fisheries Act 1995, as set out in Section 3 are:

  • To provide for the management, development and use of Victoria's fisheries, aquaculture industries and associated aquatic biological resources in an efficient, effective and ecologically sustainable manner
  • To protect and conserve fisheries resources, habitats and ecosystems including the maintenance of aquatic ecological processes and genetic diversity
  • To promote sustainable commercial fishing and viable aquaculture industries and quality recreational fishing opportunities for the benefit of present and future generations
  • To facilitate access to fisheries resources for commercial, recreational, traditional and non-consumptive uses
  • To promote the welfare of persons engaged in the commercial fishing industry and to facilitate the rationalisation and restructuring of the industry
  • To encourage the participation of resource users and the community in fisheries management
   
 









 
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